英语学习论坛

 找回密码
 立即注册
查看: 97|回复: 0

【新编大学英语】(第二册)Unit 6 C 烹饪与菜肴(6/6)

[复制链接]

36万

主题

36万

帖子

109万

积分

论坛元老

Rank: 8Rank: 8

积分
1094809
发表于 2016-8-2 13:26:28 | 显示全部楼层 |阅读模式
Hints:
        India
        China
        France
        一处连字符
        一处破折号
         
       

       
       
       
       
       
       
       
       
However, the threat to national cuisines remains - perhaps even reinforced by the obvious benefits mentioned.
To preserve distinctive national cuisines may have something to do with human behavior. What unites all great national cuisines, besides regional variety, ingenious use of available resources and an influence on international eating habits, is the attitude toward food. A proper respect for eating means more than a human necessity. Food should be central to one's life. Good food, well-cooked and attractively presented, is one of the pleasures of life which the national cuisines of India, France and China have given to us.然而,对民族菜肴的威胁却依然存在――这些提到的显而易见的好处甚至还加重了这种威胁。
保留富有特色的国菜也许与人们的行为有关。所有著名的民族菜肴,除了有种类繁多的地方菜,可用资源的巧妙利用,对世界饮食习惯的影响等方面外,它们共同具有的是对食物的态度。适度地重视饮食意味着这不只是人类生存的必需品。食物对每个人的生活至关重要。做工精致、外观诱人的美味佳肴是印度、法国和中国等国菜给予我们人生的一大享受。
回复

使用道具 举报

您需要登录后才可以回帖 登录 | 立即注册

本版积分规则

小黑屋|手机版|Archiver|新都网

GMT+8, 2025-7-27 03:23 , Processed in 0.052390 second(s), 8 queries , WinCache On.

Powered by Discuz! X3.4

© 2001-2017 Comsenz Inc.

快速回复 返回顶部 返回列表