【参考译文】
Sweet soup ball is a kind of traditional food inChina. Originally named Yuanxiao in the SuiDynasty,it was ever used to refer to the LanternFestival,a day celebrated by eating sweet soupballs and rice glue balls. Sweet soup ball now has ahistory of over 700 years.This food,much favored by people,first appeared in Ningbo.Through its continuous development and improvement, the unique flavor of Ningbo sweetsoup balls made of glutinous rice with lard stuffing has gradually come into being.