甜蜜情人节：巧克力酱水果拼盘
Ingredients所需原料
110g/4oz sugar
110ml4fl oz water
400g/14oz plain chocolate, broken in pieces
2 tbsp golden syrup
selection of fruits cut in bite-sized pieces such as orange, banana, grapes, dates or pineapple.110克糖
110毫升水
400克碎块状黑巧克力
2汤匙黄糖浆
各色水果切块，桔子、香蕉、葡萄、枣子、菠萝皆可。
Preparation method制作步骤
1.Heat the sugar and water in a saucepan until the sugar melts and the mixture resembles a syrup.1.把糖和水放入平底锅加热，直至糖全部融化，液体成浆状。
2.Melt the chocolate in a heatproof bowl set over a pan of simmering water.2.把巧克力放入耐热碗中，加入渐沸的水，使其融化。
3.Stir in the golden syrup and enough sugar syrup to form a smooth sauce. (Caution: the chocolate mixture will be very hot, allow to cool a little before serving.)3.加入糖浆搅拌均匀（注意：此时的巧克力酱非常烫，待凉后再上桌）。
4.Serve with the platter of fruit.4.把各色切块水果和巧克力酱一起装盘上桌。
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