中国美食英文菜单之牛肉篇（二）
山药牛肉片 ：Sautéed Sliced Beef with Yam石烹肥牛 ：Beef with Chili Grilled on Stone Plate
时菜炒牛肉 ：Sautéed Beef with Seasonal Vegetable
水煮牛肉 ：Poached Sliced Beef in Hot Chili Oil
酥皮牛柳 ：Crispy Beef Filet
铁板串烧牛肉 ：Sizzling Beef Kebabs
铁板木瓜牛仔骨 ：Sizzling Calf Ribs with Papaya
铁板牛肉 ：Sizzling Beef Steak
土豆炒牛柳条 ：Sautéed Beef Filet with Potatoes
豌豆辣牛肉 ：Sautéed Beef and Green Peas in Spicy Sauce
鲜菇炒牛肉 ：Sautéed Beef with Fresh Mushrooms
鲜椒牛柳 ：Sautéed Beef Filet with Bell Peppers
豉汁牛仔骨 ：Steamed Beef Ribs in Black Bean Sauce
香芋黑椒炒牛柳条 ：Sautéed Beef with Black Pepper and Taro
香芋烩牛肉 ：Braised Beef with Taro
小炒腊牛肉 ：Sautéed Preserved Beef with Leek and Pepper
小笋烧牛肉 ：Braised Beef with Bamboo Shoots
洋葱牛柳丝 ：Sautéed Shredded Beef with Onion
腰果牛肉粒 ：Sautéed Diced Beef with Cashew Nuts
中式牛柳 ：Beef Filet with Tomato Sauce, Chinese Style
中式牛排 ：Beef Steak with Tomato Sauce, Chinese Style
孜然烤牛肉 ：Grilled Beef with Cumin
孜然辣汁焖牛腩 ：Braised Beef Brisket with Cumin
家乡小炒肉 ：Sautéed Beef Filet, Country Style
青豆牛肉粒 ：Sautéed Diced Beef with Green Beans
豉油牛肉 ：Steamed Beef in Black Bean Sauce
什菜牛肉 ：Sautéed Beef with Mixed Vegetables
鱼香牛肉 ：Yu-Shiang Beef (Sautéed with Spicy Garlic Sauce)
芥兰牛肉 ：Sautéed Beef with Chinese Broccoli
雪豆牛肉 ：Sautéed Beef with Snow Peas
青椒牛肉 ：Sautéed Beef with Pepper and Onions
陈皮牛肉 ：Beef with Dried Orange Peel
干烧牛肉 ：Dry-Braised Shredded Beef, Sichuan Style
湖南牛肉 ：Beef, Hunan Style
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